Ice Cream in a Bag – make it without a freezer!

Ice Cream in a Bag - make it without a freezer!

It can be used as a homeschool, 1st through 3rd grade.
Most commonly used for 2nd-year students.

Includes PDF and 29 pages

Only 4 ingredients are required to make frozen ICECREAM IN a BAG Cream/full-cream milk, sugar and salt. Imagine the excitement your students will have trying to keep the frozen ice cream in the bag, until it freezes. The “Ice Cream in a Bag” pack includes a variety of useful workshee…

This ice cream-making activity is something I’m looking forward to sharing with my junior school. Many thanks!

It’s amazing! It’s so exciting to have fun with 4th-graders!

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